![](http://2.bp.blogspot.com/-oZGokbt_yaE/U0Iw-aIHPmI/AAAAAAAAQ8o/749XtXwo4J4/s1600/lemon-soup.jpg)
(cumin seeds), Curry leaves, Coriander, Salt, Turmeric powder, Lemon juice, Garlic pieces
PREPARATION:
- Boil toor dal in cooker, hand blend it to soft paste
- Take a pan, heat 2 spoons of oil, add avalu, jilakara, curry leaves, garlic pieces and shallow fry
- Now add green chillies cutted into long pieces, turmeric powder, salt, boiled & hand blended toor dal paste mix and boil for few minutes
- Finally put off flame, add lemon juice, coriander
- Serve with hot hot .. in an soup bowl !!!
![](http://2.bp.blogspot.com/-oZGokbt_yaE/U0Iw-aIHPmI/AAAAAAAAQ8o/749XtXwo4J4/s1600/lemon-soup.jpg)
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