INGREDIENTS: Raddish, Green chilly, Salt, LemonPREPARATION:
- Cut raddish into thin round slices
- Now take a bowl, add cut raddish
- Add salt, cut chilly, and lemon as required
- Mix well all the ingredients
- Leave it for 3-4 hours
- Serves good At any time all over the day..
- Raddish salad, if taken daily gives you good digestion and solves if any motion problems occur...
Similarly salad can be done using carrots, capsicums, betroots, boiled potatoes, etc..
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