INGREDIENTS: Peanuts, Milk, Sugar, Cashews, Badam


PREPARATION:
  • Boil 500ml of milk till it turns to 250ml
  • Now add 1 cup of sugar into it
  • Then add one cup of roasted & grinded peanut powder and mix well
  • Cook until thickens and dish out into cups
  • Garnish with cashews & badam
  • Refrigerate for 4-5 hours
  • YUmmy YUmmy peanut ice cream is ready to serve cool now....

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