BONDAS USING DOSA BATTER

WORRIED ABOUT LEFT OUT DOSA BATTER (PINDI) ?????  HERES A RECEPIE FOR U..


INGREDIENTS: Dosa batter, Maida (maize flour), Rice flour (biyyapindi), Onions, Curry leaves, Coriander, Salt, Turmeric powder, Green chillies, Jeera (cumin seeds), Oil, Cooking soda


PREPARATION:

• Into a bowl, add left dosa batter, 3-4 spoons of maida, plain rice flour, pinch of cooking soda
• Then add jeera, chopped green chilly, onions, pinch of salt, turmeric powder
• Chopped coriander, curry leaves
• Now mix well thickly without using any water
• Place kadai on stove and heat oil for deep fry
• Now make small rounds using batter and deep fry in oil till golden brown
• Take out in an paper palte napkin to drain out excess oil
• Serve hot hot using tomato sauce or any pickle...

Same process works out with left out idly batter also..