Certain Hindu festivals are associated with the annual cycle of seasons. Sankranthi, the biggest harvest festival in Andhra Pradesh, is one of such festivals. The festival is also celebrated with the name'Pongal' in other parts of South India. It is celebrated to mark the reaping of the harvest. At least a month prior to this festival, (called the beginning of "Dhanurmaasam") women start decorating their neatly swept front porches, which are sprinkled with water mixed in cow dung (considered to be a disinfectant), with beautiful floral designs called 'Muggulu'(rangoli or kolam).

Sankranthi, the biggest harvest festival, is celebrated over three days. Each day is marked by different festivities. In Andhra Pradesh the first day of the festival is called Bhogi, the second day Sankranthi and the third day as Kanuma.
The first day, Bhogi, is a day for the family. On this day the entire family wakes early in the morning, lights up a a big Bonfire called "Bhogi Manta" and burns waste wooden rubbish accumulated through the year. In this fire, wood logs or useless wood, old broomsticks, etc., lying in the house and the dried cowdung balls made for the event, are burnt. Cleaning and burning of rubbish symbolizes the destruction of evil. This fire also symbolises the departure of poverty and the welcoming of Goddess Lakshmi, the Goddess of Wealth, because, during this time the farmers sell their produce and get money. Also on this day, the elders in the family pour different varieties of small fruit known as 'Bhogi Pallu' on the heads of their children. This is performed to bless the children with prosperity and good health.

The most important and entertaining sights during Sankranthi are Gangireddulu, beautifully decorated oxen that are taken from house to house and are made to nod their heads byHaridaasu, a traditional singer who sings bhajans on God, praying for the welfare of the people.
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