BAKED GOODIES

INGREDIENTS:

1 cup Maida (all purpose flour)

1/2 cup sugar powdered

½ cup vanaspathi ghee

1 tspn baking powder

¼ cup curd/milk (optional)

½ cup mixed nuts

PREPARATION: 

•  Sieve maida and baking powder in a bowl
•  Melt ghee and add sugar to it and mix it well       
•  Add miada and baking powder, curd/milk mix a little at a time
• Mix well to ensure no lumps remain
• Add in all the choped nuts and mix
• Make sure that the batter is thick and not pouring in consistency
• Preheat  the oven to 140 degrees for 10 minutes
• Grease the baking sheet and spoon out the batter into small portions n the baking sheet
• Bake in the oven at 140 degrees for 20 minutes
• Make sure that the bottom of the cookies is not browned
• Cookies will become crispy as soon as they cool down
• Store them in an container